Baan Phaya Thai Banyo Menu

From a reviewer’s perspective, the menu at Baan Phaya Thai Banyo is impressively extensive, offering a well-rounded snapshot of classic Thai cuisine across multiple sections. The Chef Special range stands out with bold choices like Asian Green Vegetables Stir Fried With Crispy Pork Belly, Papaya Salad, Stir Fried Duck, Deep Fried Spicy Chicken, and Garlic & Pepper Soft Shell Crab, showing a strong focus on flavour and texture contrasts. The Curries section is equally diverse, featuring staples such as Red Curry, Green Curry, Panang Curry (Creamy), along with richer options like Roasted Duck Curry and Yellow Curry Chicken. Noodle lovers are well catered for with Pad Thai, Pad See Ew, Chilli & Basil Noodle, Cashew Nut Noodle, and Hokkien Noodle, while rice dishes like Fried Rice (Kao Pad), Combo Fried Rice, and Pineapple Fried Rice With Chicken provide comforting staples alongside Jasmine Rice and Coconut Rice. Starters such as Satay Chicken (4pcs) (GF), Thai Fish Cake (4pcs), and Spring Rolls (4pcs) (V) set a familiar tone, while Larb Mhoo, Larb Kai, and Yum Nam Tok Pork bring authentic salad options. The menu continues strongly with BBQ Chicken, BBQ Pork, Crying Tiger, and BBQ Duck, plus classic soups like Tom Yum and Tom Kar. Desserts such as Sticky Rice With Thai Egg Custard and Deep Fried Ice Cream, along with simple drinks and lunch specials, round out a menu that feels both comprehensive and reliably traditional.